Executive Chef - Fine Dining Leadership & Growth

A leading restaurant in West Hollywood is seeking an Executive Chef to manage daily kitchen operations and ensure excellence in guest satisfaction. The ideal candidate will have at least 5 years of culinary management experience, including 2 years as an Executive Chef in fine dining. Responsibilities include staff management, inventory oversight, and maintaining high standards of food quality and sanitation. This full-time position offers a competitive salary and benefits, including extensive training and career growth opportunities. #J-18808-Ljbffr