F&B Director - Luxury Hotel Ops & Guest Experience

A premier hospitality organization is seeking a Food and Beverage Manager to oversee operations at a luxury lakeside hotel. This role involves managing human resources, developing budgets, and ensuring compliance with quality standards. Candidates should have a four-year degree and experience in food and beverage management. The position offers a competitive salary and various employee benefits, including unlimited paid time off and medical insurance. #J-18808-Ljbffr