Head Sommelier - Lead Luxury Wine Program & VIP Tastings

A luxury hospitality company is seeking a Head Sommelier in New York. This role is critical for managing the restaurant’s wine program, enhancing guest experiences through expert pairings and staff training. The ideal candidate will have a Certified Sommelier designation, 3-5 years of experience in luxury settings, and proficiency in wine management and service. A competitive salary of $90,000 per year is offered. Join us in creating unforgettable wine experiences for our distinguished guests. #J-18808-Ljbffr