Dining Services Executive Leader

A hospitality and culinary services provider in Tulsa is seeking a Director of Dining Services. This leader will oversee food and beverage operations, ensuring high-quality products and client satisfaction. Responsibilities include developing departmental strategies and managing financial performance. Candidates should have strong leadership abilities, financial competence, and a degree in Food Services Technology or related field. Offering competitive salary and comprehensive benefits package, this role is crucial for maintaining operational excellence. #J-18808-Ljbffr