Food Service Director

Excelcare at Egg Harbor is seeking an experienced and dedicated Food Service Director to lead our dietary department in a skilled nursing facility setting. In this role, you will oversee daily kitchen operations, ensure high-quality meal service for our residents, and maintain compliance with all regulatory and safety standards. The ideal candidate is organized, hands‑on, and passionate about providing nutritious meals that support the health and well‑being of our residents while leading a strong and collaborative team.

Located at 6818 Delilah Rd, Egg Harbor Township, NJ 08234

Benefits

Health

Dental

Vision

401k with up to 5% matching

Daily Pay

PNC Banking

Employee Perks program

Responsibilities

Oversee all aspects of food service operations, including meal planning, preparation, and delivery

Ensure compliance with state and federal dietary regulations

Manage inventory, food ordering, and department budgeting

Lead, train, and supervise dietary staff to maintain excellence in safety, service, and sanitation

Collaborate with dietitians and clinical teams to meet residents’ nutritional needs

Monitor food quality, presentation, and resident satisfaction

Maintain accurate documentation and participate in audits and inspections

Qualifications

Minimum 2 years of experience in food service management, preferably in a healthcare or long-term care setting.

Strong knowledge of dietary regulations and food safety standards

Excellent leadership, organizational, and communication skills

Certified Dietary Manager (CDM) preferred

ServSafe certification required or willingness to obtain

If you’re ready to lead a team that makes a daily difference in the lives of others, we invite you to apply and join our mission of care and compassion.

We are proud to be an equal opportunity employer.

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