Catering & Events Director

A leading catering services company in Baltimore is seeking a Catering Director to manage catering events and a team of staff. The role requires strong client relations and outstanding quality in catering offerings. Candidates should possess a Bachelor's Degree in Hospitality or Culinary Arts and have a minimum of 5 years of experience in hospitality, with 2 years in management. This position offers a competitive salary between $72,500 and $83,000, along with a comprehensive benefits package. #J-18808-Ljbffr