Dining Services Director: Lead Operations, Budget & Teams

A leading food service company is seeking a Food Service Director to oversee dining operations in Junction City, Kansas. Responsibilities include leading and developing teams, managing financial performance, and ensuring compliance with food safety standards. Ideal candidates will have at least 4 years of food service experience, with 1-3 years in a management role. Strong communication skills and a Bachelor's degree or equivalent experience are required. The position involves managing client relationships and adopting operational standards specific to Aramark. #J-18808-Ljbffr