Polisher
Yardbird Group, Dallas, TX, United States
Job Details
Role: Polisher
Reporting to: Restaurant Manager
Job Scope
It is the primary responsibility of the Polisher to perform a variety of janitorial duties and maintain cleanliness of assigned areas.
Receive soiled dinnerware, flatware, and glassware, placing items according to size and likeness in dish drop‑off area.
Assist in removal of washed dinnerware, flatware, and glassware from automatic dishwasher and stack them according to size and likeness for future use.
Polish washed flatware.
Return items not satisfactorily cleaned for a second wash.
Sweep kitchen floor near side station and scrub walls and trashcans.
Pick up trash inside station and dish drop‑off area.
Other duties as assigned.
Job Requirements
Knowledge of basic sanitary guidelines
Knowledge of basic dish operations, and ability to operate
Ability to take initiative and exhibit flexibility
A highly motivated and energetic personality
Have interpersonal skills to deal effectively with all business contacts
Professional appearance and demeanor
Able to work flexible hours necessary including off hours, weekends, and holidays
Able to effectively communicate in English, in both written and oral form
Food Handler Card is required upon employment
Working Conditions
While performing the duties of this job, the employee is regularly exposed to heat from the stoves and burners.
The noise level in the work environment is usually loud.
Physical And Other Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk and hear. The employee frequently is required to stand; bend; walk; use hands or fingers, handle or feel; talk; hear; see, and reach with hands and arms and requires the ability to occasionally lift office products and supplies up to 50 pounds. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Role: Polisher
Reporting to: Restaurant Manager
Job Scope
It is the primary responsibility of the Polisher to perform a variety of janitorial duties and maintain cleanliness of assigned areas.
Receive soiled dinnerware, flatware, and glassware, placing items according to size and likeness in dish drop‑off area.
Assist in removal of washed dinnerware, flatware, and glassware from automatic dishwasher and stack them according to size and likeness for future use.
Polish washed flatware.
Return items not satisfactorily cleaned for a second wash.
Sweep kitchen floor near side station and scrub walls and trashcans.
Pick up trash inside station and dish drop‑off area.
Other duties as assigned.
Job Requirements
Knowledge of basic sanitary guidelines
Knowledge of basic dish operations, and ability to operate
Ability to take initiative and exhibit flexibility
A highly motivated and energetic personality
Have interpersonal skills to deal effectively with all business contacts
Professional appearance and demeanor
Able to work flexible hours necessary including off hours, weekends, and holidays
Able to effectively communicate in English, in both written and oral form
Food Handler Card is required upon employment
Working Conditions
While performing the duties of this job, the employee is regularly exposed to heat from the stoves and burners.
The noise level in the work environment is usually loud.
Physical And Other Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk and hear. The employee frequently is required to stand; bend; walk; use hands or fingers, handle or feel; talk; hear; see, and reach with hands and arms and requires the ability to occasionally lift office products and supplies up to 50 pounds. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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