Links Bar Supervisor - PT

Description

If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Links Bar Supervisor at the Grand Geneva Resort & Spa, you will collaborate with Management to ensure every member and guest enjoys an unforgettable experience when visiting our courses.

Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together.

What will you be doing?

* Execute banquet operations including food and beverage promotions, customer service and inventories.

* Lead the Front of the House staff in training the following banquet standards, wine service and customer service

* Monitor the performance of outlet service staff. Supervision duties include; delegating responsibilities, scheduling, coaching and correcting, evaluating, interviewing, training and mentoring of staff

* Maintain banquet inventory, cleanliness, food rotation and menu consistency.

* Maintain and demonstrate strong knowledge of food and beverage trends within the hospitality industry

* Communicates effectively, both verbally and in writing, to provide clear direction to the staff.

* Attends meetings during shifts.

* Must be able to take confrontation from guests and associates while following/enforcing Grand Geneva policies.

* Perform other duties as assigned.

What do you bring to the role?

* The ideal candidate will possess a strong background in beverage supervision/management to include training and cost control.

* One year previous bartending and serving experience required.

* Food supervision experience is a plus as this position will supervise associates in both the food and beverage outlets.

* Bartenders certificate required. Must be at least 18 years old to serve or pour alcohol.

* Must have knowledge of food and beverage preparation and service of various alcoholic beverages.

* Passionate about hospitality and customer service driven.

* Pride in your work by creating positive energy, excitement and fun.

* Ability to work a flexible schedule availability, including nights, weekends, and holidays

What's in it for you?

* A free, well-balanced meal every shift

* Discounted gym membership

* Room discounts at Marcus Hotels & Resorts

* Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa

* Free parking

* "Two for one" movie theater coupons at Marcus Theatres

* Ability to grow your career and transfer from one property to another

* Early wage access

* Paid time off

* Flexible scheduling

* Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match

* And more!

About Us:

A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are "People Pleasing People" who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.

Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

The Grand Geneva Resort & Spa is an equal opportunity employer.