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Pastry Cook — Dessert Artist with Growth & PTO

Davidson Hospitality Group., New York, NY, United States


A leading hospitality firm located in Idaho is seeking a passionate Pastry Cook to join their culinary team. In this role, you will assist in the baking and presentation of a variety of desserts while collaborating with skilled pastry chefs. The ideal candidate will have at least 2 years of pastry experience and a culinary education. They offer competitive compensation, insurance coverage, and benefits that support growth and innovation in a dynamic work culture.
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