Chef de Partie — Lead a busy kitchen & craft menu magic

Hilton Worldwide, Inc. is seeking an experienced Chef de Partie to join their kitchen brigade. This role involves leading your section and Commis Chefs to produce high-quality dishes that are impeccably prepared and served. You will collaborate with the Head Chef and Sous Chef on menu creation and testing while achieving departmental targets. Ideal candidates should be positive, passionate about food, and eager to work in a dynamic kitchen environment. The position includes numerous employee benefits, including a competitive hourly rate and personal development opportunities.
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