Chef de Partie — Michelin-Level Kitchen, Growth & Benefits

Relais & Châteaux seeks a Chef de Partie for The Inn at Little Washington in Virginia. The role involves daily prep and service execution with opportunities for growth in a celebrated culinary environment. Ideal candidates have 1-2 years cooking experience and a culinary arts degree. Join a team that values flavor, efficiency, and teaching in a recognized establishment, working with an esteemed culinary staff offering full-time benefits, including competitive pay and insurance.
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