Executive Chef: Lead High-Volume Senior Living Kitchen

Sodexo is seeking an Executive Chef at Ozanam Hall of Queens in New York, NY. You will lead and mentor a culinary team and ensure top-quality food production and safety standards. This role requires strong culinary skills and team leadership ability, with a minimum of 2 years of management experience and a relevant associate's degree. Sodexo offers a comprehensive benefits package including medical, dental, and career growth opportunities. Join us to improve the quality of life for our residents.
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