Evening Sous Chef - Lead Kitchen & Growth Opportunities

A respected food service company is seeking an energetic Sous Chef to join their team at Hiram College in Hiram, OH. This full-time position involves preparing meals, managing kitchen inventory, and ensuring adherence to quality standards. Candidates should have a culinary degree and at least two years of leadership experience in a culinary role. The company offers competitive compensation, insurance, and growth opportunities in a family-oriented culture.
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