Restaurant GM - Profit, Guest Experience & People

Workstream is seeking a Restaurant Manager in Columbus, Indiana to oversee profitability, guest satisfaction and team development. The ideal candidate should have at least a High School Diploma or GED, with 1-2 years of management experience in a restaurant setting. Responsibilities include managing P&L, leading recruitment efforts, enhancing guest experiences, and ensuring compliance with regulations. Work hours may include evenings and weekends to meet restaurant needs. Join Workstream to contribute to a high-quality dining experience!
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