Executive Chef 1: Campus Dining Leader & Innovator

Sodexo is seeking an experienced Executive Chef 1 for The College of New Jersey in Ewing Township, NJ. This role involves overseeing all Food & Beverage operations in resident dining, requiring strong culinary leadership and financial acumen. Ideal candidates should bring creativity in menu development and hands-on leadership during meal periods. A comprehensive benefits package is offered, including health plans and career growth opportunities.
#J-18808-Ljbffr