Shift Supervisor (Nights)
Workstream, Saint Cloud, MN, United States
Freddy’s is looking for
Shift Supervisors
to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.
Full-Time position with benefits; Competitive pay based on experience; Opportunities for advancement.
Benefits:
Comprehensive Health Benefits to include:
Medical, Dental and Vision Insurance
Accident and Critical Illness Insurance
Life and AD&D Insurance, includes Estate Planning and Will Preparation benefit
Paid Time Off after 1 year of service
Meal Allowance for personal or work use
Amazing culture centered on the Team and Family friendly hours
Paid training
Opportunities to advance and grow
Required Skills and Experience:
One-year experience in guest focused business (retail, restaurant, hospitality, etc.)
Willingness to learn new skills
Natural leadership skills
Must have a self-starting personality with an even disposition
Must always maintain a professional appearance and manner
Must be able to communicate well with guests and team members
Must be willing to “pitch-in” and help co-workers with their job duties and be a team player
Ability to use point of sale system
#J-18808-Ljbffr
Shift Supervisors
to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.
Full-Time position with benefits; Competitive pay based on experience; Opportunities for advancement.
Benefits:
Comprehensive Health Benefits to include:
Medical, Dental and Vision Insurance
Accident and Critical Illness Insurance
Life and AD&D Insurance, includes Estate Planning and Will Preparation benefit
Paid Time Off after 1 year of service
Meal Allowance for personal or work use
Amazing culture centered on the Team and Family friendly hours
Paid training
Opportunities to advance and grow
Required Skills and Experience:
One-year experience in guest focused business (retail, restaurant, hospitality, etc.)
Willingness to learn new skills
Natural leadership skills
Must have a self-starting personality with an even disposition
Must always maintain a professional appearance and manner
Must be able to communicate well with guests and team members
Must be willing to “pitch-in” and help co-workers with their job duties and be a team player
Ability to use point of sale system
#J-18808-Ljbffr