
Sous Chef
Il Fornaio, Carmel, CA, United States
Overview
Join Il Fornaio Cucina Italiana in Carmel, CA as a Full-Time Sous Chef. This onsite role involves crafting authentic Italian dishes and contributing to a professional kitchen culture. Salary range:
$80,000 to $85,000 .
Responsibilities
Oversee kitchen operations and ensure the highest quality of food preparation
Maintain a clean and organized workspace
Assist the executive chef with menu planning and execution
Manage inventory and train kitchen staff
Lead a 10-hour shift, five days a week; work holidays and weekends as needed
Qualifications
Proficiency in Italian cuisine and the ability to execute dishes with precision
Experience with various cooking techniques and a strong palate for seasoning and presentation
Leadership skills to oversee staff, delegate tasks, and maintain efficiency
Effective communication and interpersonal skills to foster a collaborative kitchen environment
Time management and a commitment to high standards of food safety and cleanliness
Benefits
Medical, Dental, Vision, 401(k), Paid Time Off, and competitive salary.
Apply online if you meet these qualifications.
#J-18808-Ljbffr
Join Il Fornaio Cucina Italiana in Carmel, CA as a Full-Time Sous Chef. This onsite role involves crafting authentic Italian dishes and contributing to a professional kitchen culture. Salary range:
$80,000 to $85,000 .
Responsibilities
Oversee kitchen operations and ensure the highest quality of food preparation
Maintain a clean and organized workspace
Assist the executive chef with menu planning and execution
Manage inventory and train kitchen staff
Lead a 10-hour shift, five days a week; work holidays and weekends as needed
Qualifications
Proficiency in Italian cuisine and the ability to execute dishes with precision
Experience with various cooking techniques and a strong palate for seasoning and presentation
Leadership skills to oversee staff, delegate tasks, and maintain efficiency
Effective communication and interpersonal skills to foster a collaborative kitchen environment
Time management and a commitment to high standards of food safety and cleanliness
Benefits
Medical, Dental, Vision, 401(k), Paid Time Off, and competitive salary.
Apply online if you meet these qualifications.
#J-18808-Ljbffr