Resort Kitchen Cook: Prep, Cook, and Guest Service

Snowbasin Resort Company is seeking a Cook to join their Food & Beverage team in Huntsville, Alabama. This role involves working closely with the Chef de Cuisine and Sous Chef, prepping and cooking food, and maintaining a clean and safe kitchen environment. Applicants must possess effective communication skills and a Utah Food Handler’s Permit. The schedule includes flexible hours with potential shifts from 5 am to 2 am, including weekends and holidays. The position emphasizes adherence to food safety and sanitation practices.
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