Sous Chef: Kitchen Leader & Menu Architect

Holbrook Life Management- Acworth is seeking a Sous Chef to manage daily kitchen activities and oversee kitchen staff. This role involves assisting with menu preparation, ensuring food quality and freshness, and maintaining kitchen standards. Ideal candidates will have previous experience as a Sous Chef, strong leadership skills, and the ability to work under pressure in a busy environment. This position aims to uphold high-quality kitchen operations.
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