Executive Chef: Lead Creative Kitchen & Team Growth

Omni Hotels & Resorts is seeking an Executive Chef for the Omni Fort Worth Hotel. The role involves overseeing kitchen operations, managing staff performance, and maintaining cleanliness and hygiene standards. Candidates should have an AAS in Culinary Arts or equivalent, with 3-5 years of culinary experience in high-volume kitchens. Strong organizational and management skills are essential, along with proficiency in Microsoft Office. Join a workspace known for exceptional service and culture.
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