Quality Assurance Laboratory Co-op
The Boston Beer Company, Cincinnati, OH, United States
Job Description
We are currently hiring a Quality Assurance Laboratory Co-Op at our Samuel Adams Brewery in Cincinnati, OH. This position is from July 2026 - December 2026. The QA Laboratory Co-op at the Cincinnati brewery is an opportunity to learn about the beer making process and quality assurance. You will develop laboratory management and time management skills. The position reports to the Assistant Quality Manager and entails analytical and microbiological analysis of wort and beer from the brew house through packaging. You will learn how to operate and troubleshoot lab equipment and identify microbial growth on plates. Additionally, you will work closely with the Quality team to schedule testing and perform daily tasks.
What You’ll Brew
Cell counts and fermentation tracking
Perform scheduled microbiological analysis
Record daily analysis results in QA databases
Maintain overall cleanliness and sanitation of the lab
Participate in team meetings and communicate regularly with the brewing team
Shipping and receiving lab samples/packages
Time management and organizational skills are essential
Ability to lift at least 35 lbs
Ability to be on your feet and in motion for a majority of the day
Minimum Qualifications
Must be a student currently enrolled in Chemistry, Biology, Microbiology, Chemical Engineering, or a brewing program
Must be 21 years of age or older
Must be able to commit to a 6-month Co-Op Cycle from July 2026 to December 2026
Sterile plate technique a plus
Ability to work in a flexible and changing schedule
Writes clearly and effectively, documents activities and presents ideas
Professional attitude and demeanor & follows up on commitments
Ability to work independently and as part of a team
Ability to be attentive to all aspects of the manufacturing environment while working
Must not require sponsorship to work in the United States, now or in the future
Preferred Qualifications
Home brewing or other progress towards brewing experience a plus
Position Level & Compensation
Level: 10IC
Pay: $18.00-20.00 per hour, dependent on related experience, skill set and location
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We are currently hiring a Quality Assurance Laboratory Co-Op at our Samuel Adams Brewery in Cincinnati, OH. This position is from July 2026 - December 2026. The QA Laboratory Co-op at the Cincinnati brewery is an opportunity to learn about the beer making process and quality assurance. You will develop laboratory management and time management skills. The position reports to the Assistant Quality Manager and entails analytical and microbiological analysis of wort and beer from the brew house through packaging. You will learn how to operate and troubleshoot lab equipment and identify microbial growth on plates. Additionally, you will work closely with the Quality team to schedule testing and perform daily tasks.
What You’ll Brew
Cell counts and fermentation tracking
Perform scheduled microbiological analysis
Record daily analysis results in QA databases
Maintain overall cleanliness and sanitation of the lab
Participate in team meetings and communicate regularly with the brewing team
Shipping and receiving lab samples/packages
Time management and organizational skills are essential
Ability to lift at least 35 lbs
Ability to be on your feet and in motion for a majority of the day
Minimum Qualifications
Must be a student currently enrolled in Chemistry, Biology, Microbiology, Chemical Engineering, or a brewing program
Must be 21 years of age or older
Must be able to commit to a 6-month Co-Op Cycle from July 2026 to December 2026
Sterile plate technique a plus
Ability to work in a flexible and changing schedule
Writes clearly and effectively, documents activities and presents ideas
Professional attitude and demeanor & follows up on commitments
Ability to work independently and as part of a team
Ability to be attentive to all aspects of the manufacturing environment while working
Must not require sponsorship to work in the United States, now or in the future
Preferred Qualifications
Home brewing or other progress towards brewing experience a plus
Position Level & Compensation
Level: 10IC
Pay: $18.00-20.00 per hour, dependent on related experience, skill set and location
#J-18808-Ljbffr