Marketing Manager

Role Summary: A leader that is committed to community engagement, correct brand representation, and marketing within our local restaurant.

Duties & Responsibilities:

Builds and maintains strong relationships with local schools, businesses, churches, nonprofits and community partners

Creates a comprehensive marketing plan to support restaurant goals

Plans and Executes community events throughout the year

Manages sponsorships and donations

Maintains relevant marketing signage

Monitor and report metrics related to marketing activities

Produce marketing assets as needed

Manage social media presence and social media guest communications

Other duties and responsibilities as directed by restaurant management

Qualifications & Skills:

Demonstrates a friendly demeanor and willingness to serve

Able to excel in a fast-paced, team environment with a sense of urgency

Able to think ahead and anticipate problems before they happen

Able to implement systems and work well with a leadership team

Proficiency in social media platforms, design programs, and basic analytics

Able to work independently and pay attention to details

Able to handle multiple projects at once

Willing to work a flexible schedule and arrive to work at the scheduled time

Demonstrates professionalism with strong verbal and written communication

Demonstrates unquestionable integrity

Preferred: Proven marketing experience

Advantages of Position:

Competitive Wages and Benefits

Flexible Schedules

Closed Sundays

Advancement

Opportunities

Fun, Energetic Work Environment

Food Discounts

Paid Time Off (after service period)

Scholarship Opportunities

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