Five Tips To Keep From Overindulging This Holiday Season
It’s the Tuesday after Thanksgiving and you’re still eating turkey and stuffing with a side of pie for lunch. A delightful treat indeed, but Thanksgiving dinner is only the beginning. We’ve now officially entered the holiday season, which means about five weeks of delightful treats that we will regret come January 2 when we’re topping our list of resolutions with “Lose five pounds.”
It’s a vicious cycle! Made particularly hard for PR pros and comms staffers who are busy with events and clients that give easy access to holiday snacks. Rebecca Cooper, author, nutritionist, and founder of Rebecca’s House, has sent us five tips to keep from overindulging, which we’ve published after the jump.

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Nadine Cheung
Editor, The Job Post
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