Donna Pierce

Chicago, IL USA
Contact

Professional Experience

A well-published freelancer with national food, travel, African-American and Latin expertise.

Expertise

Correspondent
6 Years
Editor
13 Years
Writer
13 Years

Specialty

Food
13 Years
Lifestyle
13 Years
Travel
13 Years

Industries


Academia Teaching
1 Year
Magazine - Large Consumer/National magazines
10 Years
Newspaper - Local/Regional
13 Years

Total Media Industry Experience

11 Years

Media Client List (# assignments last 2 yrs)

Bet online (10+), Chicago Tribune (10+), Meredith Corporation (10+), Upscale Magazine (10+)

Corporate Client List (# assignments last 2 yrs)

ATT (3-5)

Other Work History

Chicago Tribune, Assistant Food Editor; Test Kitchen Director

Technical Skills

Adobe

Computer Skills

HTML, SEO,

Equipment

Everything; contact for more info

References

Available upon Request

Awards

Association of Food Journalists: 2008, 2000, 1996

Associations

AFJ, Nabj, James Beard, les Dames D'escoffier

Showcase