Francoise Villeneuve
New York City, NY
USA
4 Years Experience
Professional Experience
I'm currently working as a freelance travel and food writer, and photographer. I spent two years at StarChefs.com, the culinary on-line magazine for the industry insider. My articles have been published in New York, NY and Richmond, VA. After graduating from Columbia University and recovering from the tragedy of not being able to read Camus books for a living, I attended The Culinary Institute of America, where my scone consumption rose drastically. Fluent in French and Italian, I've worked in some of New Yorks top restaurants and covered food-related stories in a number of publications, from The Richmond Times-Dispatch to Time Out New York.
Expertise
Editor 2 YearsWriter 3 YearsPhotographer 2 Years
Specialty
Travel 1 YearOther, Specify 2 YearsFood 3 Years
Industries
Magazine - Local/Regional magazines 1 YearMagazine - Large Consumer/National magazines 2 YearsBook Publishing Consumer 1 Year
Media Client List (# assignments last 2 yrs)
- StarChefs.com (10+)
- Time Out New York (1-2)