Rebecca Friedman

New Orleans, LA
Website: https://about.me/rebeccafriedman
Contact

Professional Experience

I'm a well-published New Orleans-based freelancer who covers food, culture and business - both locally and around the world.

Expertise

Writer
12 Years
Content Editor (online)
5 Years
Editor
12 Years

Specialty

Business (general)
12 Years
Food
18 Years

Industries


Marketing (in-house) - Fortune 1000 corp. clients
10 Years
Magazine - Local/Regional magazines
3 Years

Total Media Industry Experience

13 Years

Media Client List (# assignments last 2 yrs)

New Orleans Magazine (1-2), Biz New Orleans (10+), Edible New Orleans (1-2)

Corporate Client List (# assignments last 2 yrs)

McKinsey & Company (10+)

Other Work History

Freelance writing and editing for individuals and non profit organizations.

Foreign Language Skills

Conversational Spanish and Italian

Work Samples

General

Celebrating the storied history of Arnaud's Restaurant on its 100th anniversary.
Exploring the resurgence of sherry.
The father/son tea masters of Luzianne carry on a family tradition.