Lead Pastry Chef — Creative Desserts & Team Leadership

A leading hotel in Long Beach seeks a talented Pastry Chef to oversee pastry operations and lead the creative pastry team. The ideal candidate has at least three years of experience, strong leadership skills, and a passion for high-quality pastry arts. Responsibilities include ensuring exceptional quality in every creation and maintaining food safety standards. This role promises to elevate your culinary career within a collaborative environment. #J-18808-Ljbffr