Dining Services Director for Senior Care Leadership

A leading healthcare services provider in North Carolina is seeking a Food Service Director to manage the dining department at a long-term care facility. The role involves ensuring high standards, overseeing food service operations, and leading staff training. Candidates should possess an associate’s degree in food service management, two years of relevant experience, and must obtain necessary certifications within specified timeframes. If you are passionate about providing quality dining services, apply now to make a difference! #J-18808-Ljbffr