Catering Manager: Client Relations & Event Lead

A leading catering service provider in Boston is looking for a Catering Manager to oversee and coordinate catering events at client locations. The ideal candidate will excel in building relationships, maintaining high-quality service standards, and managing daily operations. A Bachelor’s degree along with 5-8 years of relevant experience in catering is preferred. The position offers a competitive salary, comprehensive benefits, and a dynamic work environment. Must be authorized to work in the United States on a full-time basis. #J-18808-Ljbffr