Senior Living Food Service Director — Executive Kitchen Leader

A leading contract food service company in Seattle is seeking a passionate Food Service Director to oversee culinary operations at its Continuing Care Retirement Community. You will bring Executive Chef expertise to provide high-quality meals while leading a dedicated team. Responsibilities include managing food service operations, ensuring sanitation, and fostering client satisfaction. A B.S. Degree in Food Services and significant management experience are required, along with strong leadership skills. Join us in making a positive impact through REAL food. #J-18808-Ljbffr