Restaurant Manager - Drive Growth & Lead a Talented Team

A leading restaurant and catering service is seeking a Restaurant Manager to achieve sales and profit targets at Buona Restaurant and Buona Catering. The ideal candidate will have a minimum of 3 years in restaurant management and be proficient in managing budgets and teams. Responsibilities include achieving sales targets, supervising employees, and enforcing operational policies, all while contributing to a positive work culture. Competitive benefits include insurance and 401(k) matching.
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