Complex F&B Leader: Multi-Outlet Excellence

Hilton is seeking a Complex Food and Beverage Manager for their properties in San Francisco. The ideal candidate will oversee food and beverage operations, manage a team of up to 100 members, and ensure exceptional guest service. Applicants should have at least 3 years of experience in food and beverage management, particularly in high-volume settings, and demonstrate strong leadership skills. Benefits include medical insurance, paid time off, and access to daily pay options.
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