Executive Chef - High-Volume Catering Leader, 25% Travel

Flik Hospitality Group is seeking an Executive Chef for the Chicagoland region. In this role, you will oversee kitchen operations, maintain a safe and sanitary work environment, and direct meal preparation according to corporate guidelines. The Chef will lead a dynamic team, train kitchen staff, and ensure compliance with health regulations. Benefits include medical, dental, retirement, and paid time off. Join an innovative team committed to culinary excellence and client satisfaction.
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