Executive Chef: Lead High-Volume Kitchen & Guest Experience

Fox Restaurant Co in Dallas, Texas is seeking an Executive Chef who must have over 5 years of high-volume restaurant management experience. The ideal candidate will demonstrate an understanding of business operations and manage daily shifts effectively while creating memorable dining experiences for guests. Benefits include competitive pay, medical coverage, a retirement savings program, and dining discounts. This is an equal opportunity position requiring proof of eligibility to work in the United States.
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