Delta One Lounge Executive Sous Chef - Fine Dining Lead

Eurest USA is seeking an Executive Sous Chef in Los Angeles to collaborate with the Executive Chef, manage daily operations, and ensure top-tier culinary experiences. The ideal candidate will have over 5 years of fine dining experience, leadership skills, and a strong understanding of food safety and sanitation. This role offers competitive compensation, including medical, dental, retirement plans, and various other benefits, promoting a supportive environment for professional growth.
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