Senior Sous Chef - Fine-Dining & Events

Welbilt Inc. in Coppell, Texas is seeking a talented Sous Chef to support culinary operations within their Customer Experience Center. This role involves executing fine-dining experiences, supporting kitchen staff, and collaborating on event planning. The ideal candidate should have at least 4 years of culinary experience, familiarity with commercial kitchen equipment, and strong communication skills. Benefits include a competitive wage, healthcare, and training opportunities.
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