Assistant Sous Chef | Luxury Resort Kitchen Lead

A leading luxury hotel chain is seeking an Assistant Sous Chef for their Ponto Lago & Pacific Point Lounge in Park City, Utah. This full-time role involves assisting in the kitchen operations, ensuring quality culinary products, and supporting training activities. Candidates with a background in luxury resorts and strong interpersonal skills are preferred. The position offers a competitive wage of $27.00 per hour along with a comprehensive benefits package, including medical insurance and paid time off.
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