Line Cook: Precision Kitchen & Buffet Prep

Sage Restaurant Group in Austin, Texas, is looking for a line cook to ensure quality service and proper food preparation. Responsibilities include monitoring kitchen operations for efficiency, maintaining cleanliness, and adhering to food safety standards. Candidates need a high school education and preferably 1-2 years of relevant experience. The role demands physical stamina and the ability to work in various temperature conditions, with activities involving lifting up to 70 lbs.
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