How To Pitch: SI.com

Sport’s Illustrated’s online counterpart is looking for unique sports stories that will get mobile readers to stop in their tracks

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

4 min read • Originally published October 11, 2017 / Updated May 7, 2021

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

4 min read • Originally published October 11, 2017 / Updated May 7, 2021

Monthly Unique Visitors: 24 million

Background: Sports Illustrated has been keeping its readers up to date on all things related to sports for more than 60 years. But when the digital age came knocking in the mid-90s the brand answered the call with SI.com. The website is no less than a thriving sports news website that features scores of original content, including videos and a live, daily talk show, SI Now.

There are many editorial outlets that offer sports coverage, but SI.com sets itself apart by providing not only the scores and stats that readers want, but also telling stories that no one else is getting. “We’re always looking for ways to tell the stories of the teams and the leagues…without doing the exact same thing that everybody else does,” says Ted Keith, senior editor. The website’s mission is to provide impactful articles that get noticed by its target audience of 18-49-year-old males.

What to pitch: The bad news is that editors are accepting fewer freelance pitches than ever before, thanks to a trimmed-down budget. But the good news is that freelancers with a well-crafted pitch still have a chance to achieve the dream of seeing their byline on SI.com.

Editors already have access to in-house writers and go-to freelancers who can cover the big stuff, like college basketball and the World Series. So, when you’re preparing your pitch, Keith recommends thinking about stories that would cause you to stop in your tracks if you were looking on a social media feed. Therefore, stories about who won the game last night or basic profiles about an overexposed athlete won’t cut it. “We want the story that is coming from a fresh approach or is telling a story that we haven’t heard before,” says Keith.

Editors are open to stories pertaining to a myriad of sports, from baseball and basketball to soccer, golf, tennis, hockey, and boxing. The site is mainly focused on stories about sports that are popular in the US, but freelancers may have a chance at scoring a byline about athletes who are popular in other parts of the world if the story is well presented.

Keith also cautions freelancers about pitching stories about young athletes who have passed away. Readers are most likely checking out the site during their breaks at work or on their daily commute and those types of stories “[aren’t] always the way you want to spend the break that you have in your day,” says Keith. While the site does run some stories of that nature, editors like to maintain a balance of uplifting as well as neutral stories. Articles for the site typically run 750-1500 words.

What not to pitch: All sections are open to freelancers.

What publicists should pitch — and when: Insuring that your client or product has a sports-related tie-in will help increase your chances of getting through the editorial gates. Lead time is 2-4 weeks.

Percentage of freelance-written content: Less than 10%

Percentage of freelance pitches accepted: Less than 5%

Recent freelance stories pitched and published: One Shot: North Carolina’s Isaiah Hicks Has a Last Chance to Make His Own History was pitched by a college student who later became an SI.com intern. Editors loved the pitch because the writer displayed top-notch reporting skills and had access to a subject that other outlets hadn’t covered yet.

Etiquette: Pitches should be no longer than one or two paragraphs and accompanied by links to clips. And if writers are willing to take a gamble they can even submit an entire completed article for consideration. If the story is about a lesser-known athlete, feel free to submit photos along with your pitch.

Lead time: 2-4 weeks. But if the pitch is surrounding a major athletic event, like spring training or team drafts, then send your ideas in even sooner.

Pay rate: $200-$400 per article

Payment Schedule: Payment received within about 6 weeks.

Kill fee: $100

Rights purchased: All rights

Contact info:

Sports Illustrated

225 Liberty St.

New York, NY 10281

www.SI.com

Twitter handle: @SINow| Facebook

FirstName_LastName@simail.com

Direct all pitches to:

Co Editor in Chief Ryan Hunt: RYAN underscore HUNT at SIMAIL dot COM

Senior Editor Richard O’Brien: RICHARD underscore OBRIEN at SIMAIL dot COM

Senior Editor Jason Schwartz: JASON dot SCHWARTZ at SIMAIL dot COM

EDITOR’S NOTE: Though we’ve updated this article recently, the speed at which things move in media means things may have already changed since then. Please email us if you notice any outdated info.

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How to Pitch

How To Pitch: Shape.com

Editors are looking for first person and “as told to” stories about health/fitness.

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

2 min read • Originally published February 19, 2019 / Updated May 7, 2021

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

2 min read • Originally published February 19, 2019 / Updated May 7, 2021

Monthly Unique Visitors: 5 million

Background: Since it premiered in the early 2000s, Shape.com has been dedicated to providing its audience with information on all things related to health and fitness. “We like to call Shape your girl next door,” says Alyssa Sparacino, deputy digital editor. “It’s really important to us to come off as authoritative, but also friendly and inviting.”

The site’s core millennial audience comes to Shape.com because it tackles health, wellness and fitness in a relatable way. There’s something for everyone, whether you’re a CrossFit champion, marathon runner or are just trying to achieve general health and wellness goals, says Sparacino.

What to pitch: Writers are encouraged to pitch to the all sections of the site, which include: fitness, beauty, fashion, food, health, and sex/relationships. They’re especially interested in first-person stories and “as told to” stories. First-person articles can be on any subject but should have a wellness or mental health angle, while as told to pitches can focus on a celebrity, fitness influencer, or a person with a compelling story that’s gone viral.

Reported pitches are likely to get an editor’s attention as well. They’re specifically interested in deep-dive reported pieces that cover trends in healthy eating, fitness and nutrition (what is it, why is it good for you, pros/cons, etc…). Word counts for all content: 700-1000.

Editors are also generally stepping up their sex and love content as well as their beauty content. So bring on the pitches that focus on skin care, beauty products, and trends.

What not to pitch: All sections are open to freelancers.

What publicists should pitch —and when [lead time]: Products that fit into the wellness, beauty, and workout gear space. Lead time is one month.

Percentage of freelance-written content: 50%

Percentage of freelance pitches accepted: 45-50%

Recent freelance stories pitched and published: Freelance writers pitched articles that explored fasted cardio, healthy casserole recipes, and the benefits of yoga during pregnancy.

Etiquette: Freelance writers pitched articles that explored fasted cardio, healthy casserole recipes, and the benefits of yoga during pregnancy.

Lead time: A few days to a week.

Pay rate: About $150-200, depending on the level of reporting

Payment schedule: 30 days after publication

Kill fee: 50 percent

Rights purchased: All rights.

Contact info:
Shape.com
225 Liberty St. 9^th floor
New York, NY 10080

Twitter handle: @Shape_Magazine | Facebook
FirstName.LastName@meredith.com

Direct all pitches to:
Deputy digital editor Alyssa Sparacino: ALYSSA dot Sparacino at MEREDITH dot COM

Senior Fashion Editor Jenn Barthole: JENN dot BARTHOLE at SHAPE dot COM

Associate digital editor Lauren Mazzo: LAUREN dot MAZZO at MEREDITH dot COM

Beauty Editor Shannon Beauer: SHANNON dot BEAUER2 at MEREDITH dot COM

Topics:

Go Freelance, How to Pitch

How to Pitch

How To Pitch: Self.com

Get a byline on Condé Nast's 'motivated woman's guide to life.'

By Andrea Williams

@AndreaWillWrite

Andrea Williams is an author, journalist, and columnist for The Tennessean with over 16 years of experience in journalism and 20 years in copywriting and communications strategy. Her work spans national outlets and high-traffic digital brands.

6 min read • Originally published May 16, 2017 / Updated May 7, 2021

By Andrea Williams

@AndreaWillWrite

Andrea Williams is an author, journalist, and columnist for The Tennessean with over 16 years of experience in journalism and 20 years in copywriting and communications strategy. Her work spans national outlets and high-traffic digital brands.

6 min read • Originally published May 16, 2017 / Updated May 7, 2021

Background: Hosting a dinner party these days is like drafting a peace treaty in the middle of World War III. You’ve got one friend on the Paleo diet, one who only eats raw food, and another who avoids all grains, unless they’re sprouted. And with so many wellness tribes becoming more entrenched in their unique doctrines—and gaining more followers all the while—it can be difficult to find a media outlet that speaks to everyone.

And then there’s SELF.com.

“One of the main tenants of the coverage that we do is that wellness is different for everyone, and healthy looks different on every body,” says Amanda Schupak, SELF.com’s Deputy Editor of Features. “For some of our readers, wellness might mean really being careful about what they eat, counting macros, and doing two HIIT workouts every week. But for another one of our readers, it might mean taking her depression medication every single day.”

As always, SELF.com aims to help women reach their fullest potential in every area of life, including health, wellness, relationships and more. But while the premise of helping readers become their best overall self isn’t new, the publication has undergone a major change in recent months. The January/February 2017 issue was the last to run in print. Now and going forward, all of SELF’s content is online-only.

That said, the content readers have grown to love isn’t changing. If anything, the digital content will be more robust than ever, with an additional focus on some previously print-exclusive content, like celebrity features. But it’s less, “Who are you dating?” and more, “How do you deal with confidence issues when you’re on set?”

“We look at covering stories that really deal with wellness for women in all facets; so that means fitness, nutrition, and mental health,” says Schupak. “It’s really a holistic view of approaching wellness in a way that makes sense to our various different readers.”

What to pitch: Far and away, the best way to score your first byline on SELF.com is with a first-person story dealing with a health or wellness topic. “That can range from ‘I tried this workout, and I learned so much about exercise that I didn’t know,’ to ‘I started running and it changed my life,’” says Schupak.

Whatever the subject, just be sure that you can translate it into a fully reported piece with actionable takeaways for readers. So even though you believe the new spin class you attended in midtown Manhattan is the Best. Workout. Ever., most of SELF.com’s readers live outside of NYC. So if you can’t explain how the experience of riding a stationary bike in front of a bunch of strangers impacted your life in more general terms, editors are unlikely to give you a green light.

Keep in mind, though, that these first-person articles aren’t diary entries or posts on your personal blog—so you’ll still need your journalism chops. “These stories are all pretty much a combination of first-person and reporting,” Schupak says. “The bulk of it is your experience, and it is bolstered by interviews with experts who explain what’s happening with a certain disease, why a specific treatment is effective for mental health, etc.”

In considering a freelancer who wrote about experimenting with the hygge lifestyle (that is, the idea of being “cozy”), Schupak recommends pitching a lifestyle or wellness trend that you’ve recently tried, or would like to try. “It could be, ‘Here’s how long I’d do it for, and here’s what I think I could get out of it,’ or ‘I just had this experience that I’d really love to write about. Let me tell you about the experience and what my takeaway was,’” she says.

For fitness articles, focus on well-reported pieces that provide expert commentary and serviceable advice on working out (e.g “How to Choose the Right Weights for Strength Training”).

For food stories, editors won’t accept one-off recipes, but they are totally open to nutrition science, the debunking of diet fads, or tips on meal prep and healthy eating—with a caveat. “We do a lot of meal prep tips, and we do a lot of healthy eating tips,” says Schupak. “So if it’s not new and surprising, we’ve probably written about it already.”

However, if you have a food blog on which you regularly post healthy recipes, and you’d like to be included in some of SELF’s recipe roundups, you should definitely reach out to introduce yourself.

What not to pitch: SELF.com doesn’t have a dedicated news vertical, but anything that’s newsy with a particularly tight turnaround is handled in-house.

What publicists should pitch: For publicists, checking to see what type of content is currently covered on SELF.com goes without saying. Outside of that: “Put the pitch in context,” says Schupak. “We’re not going to do a review of an individual energy bar, but if that particular energy bar is formulated to be a great post-workout recovery snack, tell me that.” (At which point Schupak may run a roundup on 10 different post-workout recovery snacks.)

Percentage of freelance content: less than 50%
Percentage of freelance pitches accepted: 25-33%

Recent freelance stories pitched and published:
On “I Practiced Hygge and it’s Kinda the Best Thing Ever”: “Even though it’s not super science-y or technical, it was still reported,” says Schupak. “It did a great job of reporting on the trend while adding her personal experience. And it was written in her voice, with her humor.

On “6 Morning Sickness Remedies Worth Trying”: “This is a more straightforward listicle,” Schupak explains. “But what’s nice about this is that the writer not only did research on some common remedies for morning sickness (and how some work for some women and others don’t), but she then spoke to women who shared whether the remedies worked for them.

Etiquette: If you want to write for SELF.com, you need to send a working headline with your pitch that you could imagine seeing on the site—which means that you need to spend some time digging around to see the types of headlines that are typically used.

Beyond that, a paragraph that sums up the story idea will work. And if you’re a new-to-SELF freelancer, be sure to add a couple of sentences on who you are and what you’ve done, along with links to clips.

Lead time: Varies. Could be as quick as a couple of days, or as long as a couple of weeks.
Pay rate: Varies, based on the amount of reporting involved. But rates are competitive when compared to other large, digital publications.
Payment schedule: On publication
Kill fee: 50%
Rights purchased: All rights

Contact info:
SELF Magazine
1 World Trade Center, 37th Floor
New York, NY 10007
www.SELF.com
Twitter | Facebook
Email format: FirstName_LastName@condenast.com

Direct pitches to:
For health email Patia Braithwaite, Senior Health Editor: PATIA_BRAITHWAITE AT CONDENAST.COM

For Fitness email Christa Sgobba, Senior Fitness Editor: CHRISTA_SGOBBA AT CONDENAST.COM

For beauty (including dermatology and I Tried Its) and style pitches, email Jessica Cruel, Senior Editor, Beauty & Style: JESSICA_CRUEL AT CONDENAST.COM

EDITOR’S NOTE: Though we’ve updated this article recently, the speed at which things move in media means things may have already changed since then. Please email us if you notice any outdated info.

Topics:

How to Pitch

How To Pitch: Saveur

This cuisine-focused mag seeks writers with authority and a sense of adventure

By Jenell Talley

Jenell Talley is a journalist and program analyst with a background spanning media, government, and editorial work. She holds a journalism degree from Howard University and a master's in human resources management from the University of Maryland.

5 min read • Originally published February 3, 2017 / Updated May 4, 2021

By Jenell Talley

Jenell Talley is a journalist and program analyst with a background spanning media, government, and editorial work. She holds a journalism degree from Howard University and a master's in human resources management from the University of Maryland.

5 min read • Originally published February 3, 2017 / Updated May 4, 2021

Circulation: 250,000 rate base; 428,000 total audience
Frequency: 6 times a year
Special issues: None

Background: You don’t have to be a Michelin-starred chef to appreciate Saveur (pronounced Sa-ver, like “cat fur”). Like the mouthwatering recipes and food porn that fill its pages, the magazine—and its website—satisfies a broad range of tastes.

“It can be for anyone,” says Leslie Pariseau, special projects editor, though, she admits, those who know food may get more out of it. Neophytes may want to ease into it—the far-flung places, weird ingredients and complex recipes commonly featured may take a little getting used to. “But if [they’re] up for it, it’s definitely a great way to challenge [themselves] in the kitchen.”

But Saveur isn’t just about what tastes good. It focuses on food and drink in a more cultural way, and there’s a heavy emphasis on travel. “We’re really nerdy,” says Pariseau. “We tend to obsess about things where some publications go for broader strokes, like, “‘This is what you should be doing if you’re in Barcelona or Paris.’ We’ll find the thing that we can’t get out of our heads and just really go for it. We like to do deep dives, for sure.”

“The internal motto is: It’s not what’s hot, it’s what’s good,” says Max Falkowitz, executive digital editor. “We try to tell the story behind what’s going on rather than reflecting on trends like everybody else out there.” As a result, Saveur more than holds its own against Bon Appétit, Food & Wine, Afar and other mags and sites such as BuzzFeed, GQ, Esquire and Travel + Leisure.

What to pitch: There have been a couple of changes at the mag recently. It bid adieu to its Saveur 100 issue. It’s now focusing more on issues with cohesive themes—the October/November “origins” issue was, from start to finish, all about going back to the beginning of things, examining how something was invented or where certain ingredients came from. It also nixed its FOB section “Agenda.” But the mag is eager as ever to receive pitches.

Start with FOB’s “Eat the World,” which homes in on one thing in a corner of the world. Recent stories include the wine scene in Tokyo, the emergence of underground food clubs in The Big Apple that specialize in Burmese cuisine and an Iranian guy in Atlanta who makes southern Iranian soul food. The stories run the gamut and are typically anywhere from 300 words to 700 words, so there’s room to get creative here.

There’s also “Primer,” which introduces readers to something they may be unfamiliar with. The upcoming piece on dumplings, for example, will cover basic recipes, tools, and techniques. The in-house staff tends to handle this section, but the opportunity for freelancers exists.

A word to the wise: No tricks. Go with something smart and well-written that shows you’re familiar with what Saveur puts out. And if you can sum up your idea in two sentences, all the better.

Online opportunities: “If the front of book is about taking [readers] to very specific places, what we do online is look for ways to bring those international experiences and that sense of worldliness home,” says Falkowitz. There are tons of opportunities on the website.

Bring on the product pitches—tools or ingredients you can buy, either to cook with or to place in your home, that can give you a sense of place or the feel of some destination—and stories that celebrate regional foods and culture.

Pitches should display some sense of urgency. Tell the editors why they should be focusing on your story idea now.

Etiquette: On the print side, send clips that are similar in length and style to the section you’re pitching. If you want to write a feature, the editors want to see that you have a few features under your belt and you know how to work at that length.

On the online side, writers should send everything in the body of an email—the fewer attachments, the better. Include specific links to similar or relevant stories rather than an entire portfolio.

No phone calls, please.

What not to pitch: Aside from “Test Kitchen,” which is written in-house, steer clear of guides or tours, explainer journalism and anything trendy, gimmicky or holiday-y (e.g., Valentine’s Day cocktails). And don’t pitch new chefs you think the editors “just have to know,” unless you’re talking about the weird thing they’re making or the specific region they’re from and why that’s relevant now. “We’re really not that interested in promoting work for more white men,” says Falkowitz. “The fewer white men in your pitch the better.”

What publicists should pitch: Be sure you’re familiar with the magazine before firing off your pitch. “It’s great when you have a publicist reach out and say, ‘Hey, I know you worked on this, [so] maybe you’d be interested in this person I’m working with,’” says Pariseau.

Percentage of freelance content: 50 percent to 70 percent

Percentage of freelance pitches accepted: 10 percent to 15 percent

Recent freelance stories pitched and published: From the September 2016 issue, “Eating Bunny Chow in Durban” takes readers to the South African coastal town to enjoy Indian cuisine.

“A Midwestern Hunter’s Thanksgiving,” from the November 2016 issue, delves into a the turkey-day traditions of a Minnesota family.

From the website in January 2017, “Learn Some Sweet Pastry Tricks From the Masters of Thai Dessert” serves up the lowdown on delish desserts from Thailand.

Lead time: At least three months for print, but four to six months is preferred. It’s more about timeliness with online stories, but at least three weeks is a safe bet.

Pay rate: Sliding scale starting at $1.50 a word for print. Online rates vary by project.

Payment schedule: Upon acceptance

Kill fee: 25 percent is the average for print; 50 percent for online

Rights purchased: Standard contract is all rights.

View the Saveur masthead

Contact info:
Saveur
15 E. 32nd Street, 12th Floor
New York, NY 10016
(212) 219-7400
www.saveur.com
Twitter | Facebook
FirstName.LastName@bonniercorp.com

Direct pitches to the appropriate editor:
Editor at Large Shane Mitchell: SHANE dot MITCHELL at BONNIERCORP dot COM

Executive Editor Sarah Gray Miller: SARAHGRAY dot MILLER at BONNIERCORP dot COM

Executive Editor Kat Craddock: KAT at CRADDOCK at BONNIERCORP dot COM

For online, WEBMASTER at SAVEUR dot COM

EDITOR’S NOTE: Though we’ve updated this article recently, the speed at which things move in media means things may have already changed since then. Please email us if you notice any outdated info.

Topics:

How to Pitch

How To Pitch: Rewire

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

2 min read • Originally published November 20, 2019 / Updated May 3, 2021

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

2 min read • Originally published November 20, 2019 / Updated May 3, 2021

Background: Rewire is a PBS-funded national publication based in St. Paul, Minn., which strives “to publish balanced, educational and inspiring stories,” says Katie Moritz, senior editor. “We provide information and inspiration to people under 40 to help them improve their lives and the world they’re living in through creating and delivering thought-provoking, invaluable content on the platforms they prefer.”

The site’s target audience is Gen Z and millennials who are mobile-first content consumers and “first-stage adults”–people who are making big adult decisions for the first times in their lives, or close to the first time (starting a career, buying a house, starting a family — or not, etc…) “Our mission is to be a non-judgmental, conversational resource for people who are trying to make the right choices for [themselves],” she says.

What to pitch: Pitching to the “Love,” “Work,” “Living” and “Our Future” sections can increase your chances of scoring a byline in Rewire. Editors are more likely to notice pitches that center around identity, mental health, relationships, and civic engagement.

Reported articles that require interviews with sources and experts are typically staffed out, but editors do occasionally assign first-person pieces and hybrid reported/first-person pieces. Check out the stories that are currently on the site and the editorial guidelines.

What not to pitch: Please do not pitch breaking news, politically partisan stories or essays, or stories that have been done to death, have already been published on the site, or aren’t of interest to Rewire’s demographic.

Percentage freelance content: 50%+

Percentage of freelance submissions accepted: 50%+

Recent freelance stories pitched and published: Freelance-generated articles have covered the benefits of improv comedy, the benefits of helping others, and why some queer folks stay closeted.

Etiquette: Pitches should be in the body of an email and include a little information about yourself and your writing experience. Include links to at least three clips that show your reporting and writing abilities.

Pitches don’t have to be super long, but they should allow editors to understand what your story is about, the angle you plan to take, and why you think it’s an important story for the Rewire audience.

Lead time: Stories are typically assigned a month out.

Pay rate: $250 for 800 words; more if photography is included.

Payment schedule: Invoice on acceptance; payment received within 30 days of invoice processing.

Kill fee: None

Rights purchased: All rights

Contact info:
Rewire
172 4^th St. East
St. Paul, MN 55101
www.rewire.org
Twitter handle: @rewire_dot_org | Facebook

Direct all pitches to: For all pitches, senior editor Gretchen Brown: GBROWN at REWIRE dot ORG

Topics:

Go Freelance, How to Pitch

How to Pitch

How To Pitch: Every Day with Rachael Ray

Pitch lifestyle stories 'through the lens of food' for this celeb cook's eponymous mag

By Addie Morfoot

@kamorfoot

Addie Morfoot is a journalist and writer with over 21 years of experience contributing to The New York Times, Variety, the Wall Street Journal, and Crain's New York Business. She holds an MFA in creative writing from the New School and covers film, television, real estate, and entertainment.

4 min read • Originally published February 12, 2018 / Updated April 19, 2021

By Addie Morfoot

@kamorfoot

Addie Morfoot is a journalist and writer with over 21 years of experience contributing to The New York Times, Variety, the Wall Street Journal, and Crain's New York Business. She holds an MFA in creative writing from the New School and covers film, television, real estate, and entertainment.

4 min read • Originally published February 12, 2018 / Updated April 19, 2021

Circulation: 1.7 million
Frequency: 10 issues a year
Special issues: See the editorial calendar on Page 5 of the media kit.

Background:

When Rachael Ray first burst onto the screen and food scene with her bubbly personality and quick-fix meals, it was obvious she was destined to be a star—and not just of the Food Network variety. Since changing the culinary game with her ingenious 30-minute meals, Ray has also churned 23 published titles (9 of which are NY Times bestsellers); a slew of branded products, from EVOO (that’s extra virgin olive oil in Ray-speak) to brightly colored cookware; and a handful of popular TV shows. And there is, of course, her eponymous magazine with a brand new Editor-in-Chief, Lauren Iannotti.

The magazine covers party ideas, travel, DIY projects, shopping tips and tricks, kitchenware, and fashion and style. And there are lots and lots of recipes—75 per issue. In spite of content updates and editorial shifts over the years, food is the book’s center stage. The magazine’s editorial content is 70% food and 30% lifestyle (including home furnishings, health, etc). Meanwhile, everything else is up for reinterpretation, and that’s currently reflected through the “Fast & Fresh” section—full of quick, approachable seasonal recipes that take less than 30 minutes start to finish. There’s also the “Dinner, Done!” section, which focuses on a seasonal theme and provides five relevant dinner recipes that are as easy on the cook as on the wallet.

What to pitch: “The front-of-book sections are a great place to start,” says Senior Food Editor, Alexa Weibel. “The “On Our Radar” is the catchall section that is chockfull of cultural news and trends spotted primarily by Ray and editors, but also by freelancers. Editors are also looking for ideas for the “Shop Talk” section, which covers how people shop for groceries—in the supermarket aisle, at farmer’s markets and online—with helpful shopping tips, new product roundups, app recommendations, etc.”

As for recipe development, Weibel says that “many of our features are developed by Rachael, chefs, or our in-house food team, but we have a few recurring columns that are predominantly developed by freelancers, including our “Fast & Fresh” section, which is a monthly column of about 15 recipes that can be developed in less than 30 minutes from start to finish and our “Dinner, Done!” section, which generally features five dinner recipes that adhere to a new theme each month.”

What not to pitch: Regular style and beauty pages are curated by Ray’s own stylists and, thus, off-limits to freelancers. But writers who are passionate about those topics can still cover them if they can find a way to spin them into a “Word of Mouth” pitch.

Online opportunities: Every Day editors don’t typically assign Web stories to freelancers.

What publicists should pitch: Get familiar with the mag and pitch something that makes sense.

Percentage of freelance content: About 60%
Percentage of freelance submissions accepted: It varies. But editors do review every single pitch, and they are especially interested in pitches from writers who started in the front of the book and are looking to move up the feature ladder.

Recent freelance stories pitched and published: The Fix My Thanksgiving! feature in the November 2017 issue was executed by a freelancer who according to Weibel, “did a masterful job capturing our voice and approachable yet informative tone.”

Etiquette: Pitch a specific story with an angle in mind. Be thorough but concise, explain why you’re the best writer for the assignment and include links to clips.

Lead time: Three to four months for FOB; six to 12 months for features, especially when there’s a need to accommodate scheduling for photography shoots. (For example, Halloween features are typically planned a full year in advance so that fall foliage and pumpkins can be shot while they’re available.)

Pay rate: $1 to $2 a word for stories; generally $300 for longer, more involved recipes; $200 for shorter, talk-through recipes (like those of “Fast & Fresh”)

Payment schedule: On acceptance
Kill fee: 50%
Rights purchased: First-serial rights

Contact info:
805 Third Avenue
New York, NY 10022
www.rachaelraymag.com
Twitter handle: @RachaelRayMag | Facebook
Email format: FirstName.LastName@meredith.com

Direct pitches to the appropriate editor:

Home Editor Hannah Baker: HANNAH dot BAKER at MEREDITH dot COM

Executive Managing Editor Tax Cox: TARA dot COX at MEREDITH dot COM

Editor in Chief Lauren Iannotti: LAUREN dot IANNOTTI at MEREDITH dot COM

Topics:

How to Pitch

Htp psychology today

Editors seek pitches that explore how and why we do what we do

By Addie Morfoot

@kamorfoot

Addie Morfoot is a journalist and writer with over 21 years of experience contributing to The New York Times, Variety, the Wall Street Journal, and Crain's New York Business. She holds an MFA in creative writing from the New School and covers film, television, real estate, and entertainment.

6 min read • Originally published December 14, 2017 / Updated April 19, 2021

By Addie Morfoot

@kamorfoot

Addie Morfoot is a journalist and writer with over 21 years of experience contributing to The New York Times, Variety, the Wall Street Journal, and Crain's New York Business. She holds an MFA in creative writing from the New School and covers film, television, real estate, and entertainment.

6 min read • Originally published December 14, 2017 / Updated April 19, 2021

Circulation: 3 million
Frequency: Bimonthly
Special issues: None

Background: In 1967, Nicholas Charney, Ph.D founded a magazine that dealt exclusively with the study of the human mind. Nearly 20 years later, Psychology Today was adopted as the house magazine for the American Psychological Association, and it’s now independently published by Sussex Publishers

Why bring a nerdy niche magazine into the mainstream? Because it’s exactly what the public wanted.

“Over the last decade or two, what used to be the exclusive domain of Psychology Today has become an extremely popular area of coverage in many general-interest magazines,” says senior editor Jennifer Bleyer. “The latest findings in social psychology and psychological science are covered widely, and generate a steady stream of bestselling pop-psych books—yet there’s still a place for us in that media landscape.”

While publications like New Republic, The Atlantic, and The New Yorker all dedicate space to the psychological research, Psychology Today is still a go-to psych guide. Its mission is to “offer compelling, surprising, insightful information and stories about how we think, feel, and behave,” explains Bleyer.

The magazine’s ability to offer coverage on emerging research, scholarship and meta-analysis, while making it relevant to the reader, is what sets it apart from the rest. That readership varies widely, though the heaviest concentration is women in their 20s and 30s. Though not a trade publication, it’s also read by a large number of psychotherapists.

What to pitch: Editors have a stable of go-to writers for most assignments, but they’re always looking for fresh talent. And there are plenty of departments awaiting pitches from new writers.

While not the easiest place to pitch, the FOB section, which includes timely, newsy stories that run 100 to 300 words, is based on a theme every issue—a tidbit of information that isn’t readily available to new writers. But it should help to know that pieces with strong visual or graphic components are likely to get an editor’s attention, as are short Q&As with authors who have a book coming out.

The midsection of the magazine is comprised of a series of 800- to 1,500-word stories that fall under the categories of Relationships (romantic, familial or between friends), Sex (with a science-based research peg) and Mind Your Body (relating to mind, body and health).

Editors want to know about the latest findings in the field, but Bleyer notes that pitches for these departments “have to be surprising, fresh, and perhaps counterintuitive—not just another story about 6 Steps for Happiness or what yoga does for you.” A successful pitch will have a unique, timely hook.

Another section, Two-Minute Memoir, runs in almost every issue. Although editors receive a lot of pitches for this section, Bleyer admits “it’s tricky to say what makes a good memoir.” The best pitches include a weighty story (though not extraordinarily sad or depressing), in which the writer experiences a challenge and resolution of that challenge, and can articulate the insight gained because of it.

If you’re writing a story about something that happens to a lot of people (aging parents, death of a loved one, etc.) there has to be something different about your experience to make it work. Note that memoirs, which run about 1,500 to 2,000 words, should be submitted on spec.

Also open to writers is the Person of Interest department, which profiles a notable person. If you have access to a celebrity, then bring on your pitch. And environmentalists will want to pitch the Outside In section, which takes a look at how the environment impacts us. The word count for both of these departments is about 1,000.

When pitching the features section, in which stories run from 3,000 to 4,000 words, profiles are typically a safe bet. Editors are looking for items on compelling field researchers, as well as interesting news figures, such as L’Wren Scott, the fashion designer and former girlfriend of Mick Jagger who took her own life.

Editors are also interested in stories about how science is being applied in real-world scenarios, such as a recent article about treatments for sex offenders and a story about new CBT-based methods for reducing youth violence. Keep in mind that editors are also interested in boosting the magazine’s coverage of neuroscience and neuropsychology.

Bleyer says freelancers shouldn’t be too concerned about labeling their pitches for a particular section. If the pitch is good, then editors will take on the challenge of finding the right department to house your idea.

What not to pitch: All sections are open to freelancers.

Online opportunities: Psychology Today has a very large network of bloggers, but they tend to be pros in the field, such as Ph.D. psychologists or psychiatrists. Journalists do have a shot at a coveted blog spot, but editors would prefer them to be exclusively research based.

Payment for bloggers works out to be about $2.50 per 1,000 cumulative page views. Writers are also free to pitch guest blog posts (without pay) about their field of expertise.

What publicists should pitch: Publicists who are representing researchers or universities have the best shot of getting into the publication. Editors are always interested in hearing about the latest research findings or a new psych-related book.

Percentage of freelance content published: 75 percent

Percentage of freelance pitches accepted: 5 percent

Recent freelance stories pitched and published: Double Take explores how twins try to recreate their bond via other relationships. The essay was published in the Two-Minute Memoir section of the magazine. “Twins are a topic that people kind of never tire of reading about, and this was a take on it I’d never heard before,” says Bleyer. “I loved the real oddity at the center of this writer’s story—that her twin had married another twin. So this worked in a way because the story itself was so unusual, and also that she showed me in her pitch that besides having a unique story to tell, she would offer some real insight.”

The Vlogging Cure is feature that was recently pitched and published. Bleyer explains that the story piqued her interest because it “combined both one of our bread-and-butter areas of interest—mental health—with this very contemporary phenomenon of people documenting their mental health issues on YouTube, and it had all these inherent questions (who does this help? how might this hurt?)”

Etiquette: Keep your pitches to about two paragraphs. Editors also want to see a short bio and links to clips, as well as the reason why the article is relevant right now.

Don’t get too discouraged if you send a couple of pitches that don’t quite make the cut. A near-miss pitch can be enough to get you on an editor’s radar, which could lead to an assignment down the line. Be very patient—it can take editors’ weeks or even months to respond to a pitch. And do feel free to follow up after a couple weeks.

Lead-time: Three to four months
Pay rate: $1 to $1.25 a word
Payment schedule: Payment on publication
Kill fee: 20 percent
Rights purchased: All rights

Contact info:
Psychology Today
115 E. 23rd Street, 9th Floor
New York, NY 10010
www.psychologytoday.com
Twitter | Facebook
Email format: FirstName@psychologytoday.com

Direct pitches to:
Senior Editor Matt Huston: MATT at PSYCHOLOGYTODAY dot COM

Senior Editor Gary Drevitch: GARY dot DREVITCH at PSYCHOLOGYTODAY dot COM;

Deputy Editor Lybi Ma: LYBI at PSYCHOLOGYTODAY dot COM

Editor at Large Hara Estroff Marano: HARA at PSYCHOLOGYTODAY dot COM

Editor in chief Kaja Perina: KAJA at PSYCHOLOGYTODAY dot COM

Topics:

Go Freelance, How to Pitch

How to Pitch

How To Pitch: Popular Science

This long-running publication wants scientific pitches with a strong news hook

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

5 min read • Originally published November 10, 2015 / Updated April 19, 2021

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

5 min read • Originally published November 10, 2015 / Updated April 19, 2021

Circulation: 1.3 million
Frequency: Monthly
Special issues: None

Background: Very few magazines on newsstands today can claim they covered the invention of the telephone and the evolution of the automobile. And even fewer can boast a pantheon of contributing writers that includes Alexander Graham Bell, Thomas Edison and John Steinbeck. But The Popular Science Monthly, as it was known in its founding year of 1872, has covered it all, and then some, in the worlds of science, technology and innovation. “Popular Science has a very long and respected history of describing the technological innovations of the day… and really looking into the future to examine what [it] will bring,” says executive editor Jennifer Bogo.

The publication has been fulfilling this mission by delivering science and technology news to the masses. “We try to reach everybody,” explains Bogo. “Both people who know a lot about science and people who are just curious about it.” The Popular Science audience skews as young as 14, and editors recently received a letter from a reader who’s had a magazine subscription for 80 years.

What really sets Popular Science apart from its competitors is its dedication to exploring science and technology in a way that’s approachable, engaging and entertaining. But you won’t find any fluffy stories within its pages. The publication is dedicated to telling scientific stories with a strong news hook.

What to pitch: While a lot of story ideas are conceived in house and then farmed out to trusted freelancers, editors are always on the lookout for new writers with fresh voices.

The “Now” section is always ready to entertain pitches about personal technology that’s here today. But this is not a simple product review department. Editors are seeking deeper stories about the innovations behind the products that can put them in the context of their respective fields. The word count is 100 to 500.

Freelancers who have the inside scoop on the next big thing should direct their pitches toward the “Next” section. This department focuses on ideas, technologies and thought leaders who are really shaping the future. Stories should have a human voice and reflect cutting-edge research and new findings. Most importantly, the articles should make a connection between the idea and the wider implications to the world at large. Articles run from 100 to 500 words.

If you ever wondered what lies at the intersection between science and DIY, look no further than the magazine’s “Manual” section. It’s the most service-oriented department of Popular Science as well as one of the most loved. It highlights “mind-blowing homemade contraptions,” says Bogo, as well as useful hacks and cool projects that readers can build. Articles run 100 to 500 words.

The features well is also open to freelance pitches, so bring on your articles that exhibit great storytelling with compelling characters and interesting narratives. This section is also a great place to pitch articles that provide a window into a trend and debunk common myths about science and technology. Articles run 800 to 3,500 words.

Popular Science has also carved out a reputation for excellent data visualization features. So if you have a rich data set that can be used to tell a story, then editors want to know about it. “We’ll typically pair a writer up with a visualization specialist or create the graphic in house,” says Bogo. A recent example is “Your History in a Drop of Blood.” Word count is 300 to 500 words.

What not to pitch: All sections are open to freelancers.

Online opportunities: Popsci.com offers much more editorial real estate, so there are plenty of opportunities for freelancers to get a pitch through the gate. Editors are actively looking to assign more online features, and they’re interested in stories about individuals, ideas and trends that are shaping our world. “Our stories strive to make sense of current events and advance the conversation,” says Bogo.

You can’t go wrong with pitching an “explainer” that sheds light on anything from everyday phenomenon to the news. And editors are also looking for articles that provide a deeper exploration of a topic — “like the private space industry cropping up in the Mojave desert… as opposed to a single discovery,” says Bogo. The rate for shorter pieces (300 to 600 words) is about $250, while longer pieces (800 to 2,000 words) are usually $700 to $1,500, plus some travel expenses, if applicable. And it never hurts to include multimedia content with your pitch.

What publicists should pitch: Study the magazine to get an idea of the kinds of products and innovations editors feature.

Percentage of freelance content: 50 percent
Percentage of freelance pitches accepted: 25 percent

Recent freelance story pitched and published: A freelancer pitched “Hyped Up,” a feature on the race to build the hyperloop, an ambitious new form of transportation. The article ran in the July 2015 issue and “was perfectly PopSci,” says Bogo. “[The writer] brought us an angle no one else had. He knew what our competition had already written on the hyperloop and explained how our story would be different and timely. He included descriptions of characters that would bring color to it and secured exclusive access to the company he wanted to profile.”

Etiquette: Freelancers are encouraged to keep their pitches brief (just a few paragraphs) and include links to clips. Outline why the article is significant and appropriate for the Popular Science audience.

Lead time: Three to five months
Pay rate: $2 a word
Payment schedule: On acceptance
Kill fee: 25 percent
Rights purchased: All rights or First North American rights, depending on the assignment

Contact info:
Popular Science
2 Park Avenue, 9th Floor
New York, NY 10016
Popsci.com
Twitter | Facebook
Email format: FirstName@Popsci.com

Direct all pitches to:
Technology editor Stan Horaczek: STAN at POPSCI dot COM

Group Commerce Editor Billy Cadden: BILLY at POPSCI dot COM

Senior Editor Purbita Saha: PURBITA at POPSCI dot COM

Executive Editor Rachel Feltman: RACHEL at POPSCI dot COM

DIY Editor John Kennedy: JOHN at POPSCI dot COM

Editor in Chief Corinne Lozzio: CORINNE at POPSCI dot COM

NEXT >> How To Pitch: Discover

[EDITOR’S NOTE: Though we’ve updated this article recently, the speed at which things move in media means things may have already changed since then. Please email us if you notice any outdated info.]

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How to Pitch

How To Pitch: Playboy.com.com

Since it’s now an SFW site, readers really are interested in the articles

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

3 min read • Originally published February 20, 2018 / Updated April 19, 2021

By Dana Robinson

Dana Robinson is a freelance health, beauty, and culture writer with 20 years of experience creating content for publications including Shape, WeightWatchers, Wine Enthusiast, AARP, and Southwest: The Magazine. She holds a master's degree in mass communication from California State University-Northridge.

3 min read • Originally published February 20, 2018 / Updated April 19, 2021

Monthly Unique Visitors: 4 million; 15 million monthly page views

Background: Playboy.com launched in 1996 as the counterpart to the print version of Playboy magazine—the publication started by Hugh Hefner in 1953, which featured high-brow editorial mixed with pictures of naked women. The site became an SFW destination in 2014, but has played host to an increased female audience since the Playboy slug changed from “Entertainment for men” to “Entertainment for all” in 2017. The change represents the fact that Playboy caters to people of all backgrounds, religions, and political affiliations, says Shane Michael Singh, exec. editor, digital. He does note, however, that Playboy is “primarily…a publication for men because that’s what the public expects of us. There’s no value in denying that.”

Playboy.com brings the Playboy editorial experience and point of view to millennials who may not be as familiar with the print publication as their fathers and grandfathers, says Singh. And what sets the site apart from the rest is the Playboy point of view. “Playboy is an authority of sex,” says Singh. Coverage from other outlets about hot-button topics like gender roles, sexual harassment in the workplace or the future of sex “doesn’t feel as organic,” he says.

What to pitch: Playboy.com relies heavily on freelance writers, and the best verticals to pitch to are Entertainment, Sex & Culture, and Off Hours. The Entertainment section tells readers what they should be paying attention to in the entertainment world, while the Sex & Culture section covers civil liberties, environmental issues and politics. Off Hours is the lifestyle section where freelancers can pitch stories about anything that people do outside of work, including cannabis culture, mixology, museums, art, and travel.

Reported pieces and investigative reporting are welcome as well as first-person narratives, but these narratives must be tied to a movement, trend or have some type of cultural relevance. Word count for all sections is 750-3,000.

What not to pitch: Playboy.com runs fiction stories from the print edition and they are off limits to freelance writers. The Bunnies and Heritage verticals are both handled in-house.

What publicists should pitch—and when: Singh recommends that publicists check out the site to get a feel for the products and people that are appropriate for Playboy.com. Lead time is 3 weeks.

Percentage of freelance-written content: 90%
Percentage of freelance pitches accepted: 40%

Recent freelance stories pitched and published: A freelance writer pitched Erotic Rope Bondage is an Art Form. The article centered on a coffee table art book that focuses on the ancient tradition of shibari, which is a “consensual experience for the purposes of art or arousal.” The story worked for Playboy.com because it “not only celebrates sex, but made a sexual subculture that may alienate some seem more accessible,” says Singh.

Justin Timberlake’s Trolling Us All, which is rooted in a listening party for Timberlake’s new album, was also pitched by a freelancer. The pitch was successful because it was part event review, part album review and part analysis of Timberlake’s career, says Singh. The writer used a simple, bland press event as a jumping off point for a greater story, versus having the event become the story itself, says Singh

Etiquette: Pitches should be kept to about 5-7 sentences and reside within the body of the email. Include a proposed headline and word length as well as the news peg. And be sure to include links to relevant clips and mention where else the subject has been covered.

Lead time: 3-4 days
Pay rate: $150-$1,000
Payment schedule: Invoice upon acceptance; net 45 payment
Kill fee: 20%
Rights purchased: All rights; writer gets royalty-free license

Contact info:
Playboy Enterprises
9346 Civic Center Dr. #200
Beverly Hills, CA 90210
Playboy.com
Twitter | Facebook
Email format: FirstInitalLastName@Playboy.com

Direct all pitches to:
Features Editor Anita Little: ALITTLE at PLAYBOY dot COM

Senior Editor Cat Auer: CAUER at PLAYBOY dot COM

Executive Editor Elizabeth Suman: ESUMAN at PLAYBOY dot COM

Editor Dana Hamilton: DHAMILTON at PLAYBOY dot COM

Topics:

How to Pitch

How To Pitch: Parade

This weekly seeks human-interest stories that are cross-generational and tug at heartstring

By Maria Coder

5 min read • Originally published October 12, 2015 / Updated April 19, 2021

By Maria Coder

5 min read • Originally published October 12, 2015 / Updated April 19, 2021

Circulation: 22 million
Frequency: Weekly
Special issues: What People Earn (April), What America Eats (periodic throughout the year), The Giving Issue (December)

Background: Parade is distributed weekly by more than 700 newspapers, including The Boston Globe, the Chicago Tribune, the Los Angeles Times, the Miami Herald, the New York Post and hundreds more. The magazine was founded in 1941 by Chicago businessman Marshall Field III of Field Enterprises. Nearly two decades later, it was acquired by New York Herald Tribune publisher John Hay Whitney, before being purchased by Booth Newspapers in 1973 and subsequently Advance Publications. In 1982, the magazine hired none other than Julia Child as its first food editor. And in late 2014, Parade became part of the Athlon Media Group, based in New York and Nashville.

Today the magazine reaches an estimated 54 million readers, making it the most widely read magazine in the United States. The magazine celebrates its 74th birthday in May 2015. Readers, evenly split at 54 percent female and 46 percent male, are cross-generational, and turn to the mag for a weekly fix of compelling stories that span a wide range of topics.

“So many people tell us they can’t wait to shake it out of their newspaper,” said Anne Krueger, who took over as editor-in-chief in January 2015. “They remember [Parade] from when they were a kid.”

This family favorite relies heavily on freelance writers and is always looking for timely feature ideas that inspire and strike an upbeat chord. “What I love about Parade is how celebratory it is,” said Krueger. “We want to celebrate everything that’s happening in America. We’re a very patriotic magazine, very positive.”

Given its distribution model as a general-interest newspaper supplement, Krueger said there aren’t many other publications that can match its readership. “There’s nobody to compete with Parade in that way,” she said.

What to pitch: Parade seeks to connect and inspire, so readers should laugh or cry or feel better after having read a piece. Editors also want its writers to be scattered across small towns and cities in the United States that can speak to multiple generations with local hooks and national tie-ins. “We’re a weekly, so relevance matters,” said Krueger, who said pitches should pass the ‘Why this, why now?’ test.

The magazine has several departments that provide a great way for new-to-Parade writers to break in, such as:

“Why We Love” — This section features a mix of pop psychology and great writing that touches on a recent phenomenon or something readers have in common. Stories here should range from 500 to 600 words. A recent article on why we love steamy romances began with a reference to the recently released “Fifty Shades of Grey” movie, and then told a first-person account of the author’s introduction to love via romance novels.
“Sunday With” — This Q&A, which runs from 500 to 600 words, spotlights timely interviews with personalities such as Bernice King, the youngest daughter of civil rights leader Martin Luther King, Jr., who discussed how she spends her Sundays. Another interview with “Mad Men” creator Matthew Weiner focused on the show’s much-anticipated final season.
“Views” — These first-person essays run about 600 words and cover life’s most interesting moments. Examples include Pulitzer-Prize-winning writer Connie Schultz giving advice about graduation and novelist Brad Meltzer on the power of gratitude.

The following two new sections currently appear in the print magazine only:

“National Treasure” — These stories run from 250 to 750 words and celebrate people, places, traditions and things that make America great. An upcoming story highlights the 450th anniversary of St. Augustine, Florida, the nation’s oldest city. Another example is the story of a conservancy group trying to preserve the historic SS United States ship.
“One-Page U” — With its reference to one-day university classes that are popular across the country, this department covers a trending topic in bite-sized segments that fit onto one page of about 750 words. Recent topics have included crowdfunding and superbugs.

What not to pitch: While Parade is topical, it doesn’t cover breaking news. Also, most celebrity stories are generated in house, as is the “Personality Parade” column. Finally, steer clear of fiction pieces and poetry.

Online opportunities: The magazine remains mostly print driven, though its online presence is evolving. “We’re looking for content bloggers who already have a significant following,” said Krueger.

What publicists should pitch: “Think cross-generational,” said Kreuger. “What talent do you have in a variety of age ranges that might be put together to make a great story?” Publicists can pitch buzz-worthy new products for the “Parade Picks” section, and new chefs and cookbooks to the “Around the Table” food section. Editors are always interested in new books and authors that are the cream of the crop.

Percentage freelance content: 90 percent
Percentage of freelance submissions accepted: 5 percent

Recent freelance stories pitched and published: Krueger pointed to the successful pitch for “Anything Is Possible,” a story that ran in the February 2015 issue on how to make your dream of helping others come true. “It just captured the spirit of what Parade is all about,” she said. “The idea that anything is possible and [it isn’t only] millionaires who go on to do amazing things to help other people. It’s just people like you and me who have an idea.”

Another upcoming essay, called “Help Save Mrs. Sherman,” is about an author who writes about a former teacher of his who needs a kidney transplant. “It made you tear up a little bit when you read the pitch,” said Krueger, who favors stories in which the reader can take action and help make a difference.

Etiquette: Email submissions are preferred; queries should be concise and no more than five paragraphs. Freelancers should include information on previous writing experience as well as clips. “We are looking for the writer’s voice to show up in his or her query — and we want to see some packaging chops: an original twist on an idea or a combination of ideas that is particularly appealing to our cross-generational audience,” said Krueger.

Lead time: Six weeks
Pay rate: $1 to $2 a word
Payment schedule: 30 days from acceptance
Kill fee: 25 percent
Rights purchased: All rights

Contact info:
Parade
2451 Atrium Way, Suite 320
Nashville TN 37214
Parade.com
Twitter handle: @ParadeMagazine | Facebook
Email format: FirstInitialLastName@athlonmediagroup.com

Direct pitches to:
For “Why We Love” and “Views,” editor-in-chief Anne Krueger: AKRUEGER at ATHLONMEDIAGROUP dot COM
For “Sunday With” and entertainment, managing editor Neil Pond: NPOND at ATHLONMEDIAGROUP dot COM
For “National Treasure” and “One-Page U” and books, senior editor M.B. Roberts: MBROBERTS at ATHLONMEDIAGROUP dot COM
For food and entertaining, editor Lisa Waddle: LWADDLE at ATHLONMEDIAGROUP dot COM
For News and Culture, editor Maggie Parker: MPARKER at ATHLONMEDIAGROUP dot COM
For online, editor Sherry Phillips: SPHILLIPS at ATHLONMEDIAGROUP dot COM

NEXT >> How To Pitch: Good Housekeeping

[EDITOR’S NOTE: Though we’ve updated this article recently, the speed at which things move in media means things may have already changed since then. Please email us if you notice any outdated info.]

Topics:

How to Pitch

Guzel Fakhrtoinova