Executive Chef | Hospital Operations & Culinary Leadership

Sodexo USA is seeking an Executive Chef 1 for Methodist Hospital-South Lake in Merrillville, IN. This role requires a strong culinary background, management experience, and the ability to create innovative menus. Responsibilities include leading food safety practices, mentoring staff, and managing procurement. The position offers competitive benefits such as medical and dental care, a 401(k) plan, paid time off, and career growth opportunities. Interested candidates with relevant experience are encouraged to apply.
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