Sous Chef — Creative, Michelin-Star Kitchen Leader

A renowned Michelin starred restaurant in New York is seeking a passionate Sous Chef to join its dynamic kitchen team. The role requires previous experience in a Michelin starred setting, strong kitchen management skills, and a friendly personality. Benefits include a 50% staff discount across restaurants, training development, and a team referral bonus. Ideal candidates will be eager to support the Executive and Head Chef in leading a skilled brigade and ensuring high culinary standards.
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