Circulation: 500,000
Frequency: Monthly
Special issues: There are 16 Prevention-branded bookazines scheduled for 2019 on topics like eating clean, detoxing from sugar, and mindfulness.
Background: For more than 60 years, the Prevention brand has been a leading provider of trustworthy health information, empowering readers with practical strategies to improve their physical, mental, and emotional well being.
In 2017 Hearst agreed to acquire Prevention from past publisher, Rodale. In 2018 Sarah Smith became the Executive Editor of Prevention Magazine. Smith, came to Prevention from Redbook Magazine. She says that Prevention’s motto is “the science of good health.”
“We are the science-backed health and wellness magazine,” explains Smith. “So we have an open mind about natural treatments, but we are also very supportive of medical interventions when necessary. It’s all about where the research is.”
In spite of a new publisher, the health related brand still maintains a loyal readership and an audience that is 40-plus.
“At Prevention we don’t just say what is going to help you,” says Smith. “We explain why and how. What’s the science behind how anything from exercise to cancer treatment works and how exactly does it work in your body.”
What to pitch: Since Hearst took over the publication the magazine has been reorganized into six sections: Pulse, Wellness, Health, Science, Food and Family. While the Pulse section of the magazine is done entirely in-house, the other five sections are open to freelancers.
Smith says that in each of the five sections there is usually between three and five stories and two to three of those stories are written by freelancers.
Topics including yoga, mental health and cleaning your home for better mental health fall into the Wellness section. If a doctor’s visit is in involved, then the story will be placed in the Health section while Fitness stories, Smith says, could go in either section depending on what kind of fitness it is. The Science section involves more in depth reporting that could debunk a topic or explain the research behind a topic. She sites a November 2018 article about cannabidiol, or CBD, as a good example. And while the Food section is mostly done in-house, sometimes, Smith says, “we’ll assign out a nutrition story.” Smith describes the Family section as a place to discover family activities meaning healthy mind and body activities for families to do together.
“At Prevention we want to be at the forefront of thinking about health in a different way,” Smith explains. “We want to give people information that clarifies something that seems confusing or give our readers information about something that they hadn’t realized yet that they want to know about.”
What not to pitch: The Pulse section.
What publicists should pitch: Smith said that she is always interested to hear about wellness products and new survey results as well as scientific studies. She is also looking for experts with great credentials who can explain health related trends.
Percentage freelance content: 20%
Recent freelance stories pitched and published: Meryl Davids Landau pitched a big report on for-profit stem cell clinics. The story ran in the October 2018 issue of Prevention.
Etiquette: Plan to wait, on average, about six weeks for a response to your pitch.
Lead time: Four months for print.
Pay rate: $2/word
Payment schedule: Payment upon acceptance
Kill fee: 25 percent
Rights purchased: All rights
Contact info:
Prevention
300 W 57th St., 28th Fl.
New York, NY, 10019
https://www.prevention.com/
Social: @PreventionMag | Facebook | Pinterest
Direct all pitches:
Sarah Smith
Executive Editor, Prevention
Wellness Director, Good Housekeeping Institute
SRSMITH at HEARST DOT COM
[EDITOR’S NOTE: Though we’ve updated this article recently, the speed at which things move in media means things may have already changed since then. Please email us if you notice any outdated info.]
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How to Pitch


