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Thursday, Oct 06
David Margolick's "Ridiculously Well-Attended" "Tomato-Filled" and "Zagatoriffic" Book Party
But Margolick has done well by it; first there was last week's boldface-name-studded book party on the windswept roof of Nina & Tim Zagat's apartment building on Central Park West; then there was Sunday's NYTBR review by Joyce Carol Oates (no relation to the guy who sings "Private Eyes"), a cover story that weighed in at 2600-plus words and called it "a heavyweight of a book that is likely to be the definitive chronicle of its subject." Ding! Then there was yesterday's mediabistro Q&A (wherein you learn what Margolick thought of said review -- ooh, the reviewer, reviewed! Spicy!) -- followed by what is no doubt the crown jewel of his week: the Fishbowl Party Report. Fishbowl arrived at our Upper West Side destination as any smart person attending a party at Nina & Tim Zagat's would arrive: hungry. We stepped out on to the roof and moved exactly one inch, because it was packed. All we could see were people; none of them appeared to be carrying appetizer trays. In fact, there was no room for trays -- a waiter stopped by us carrying two bottles, red and white, and whisked some wineglasses out of his pocket to attend to our needs. Now THAT'S New York City efficiency for you. We were with MB EIC and, as referred to below, Fishbowl homie Elizabeth Spiers and though we assumed we'd know people at the event the only person we could identify by name was Russell Baker, who rode up in the elevator with us. Nina Zagat's efficient and charming assistant Cybele Kadagian had greeted him effusively as one Russell Baker, and by the time we got to the tenth floor it seemed that he was another Russell Baker entirely (sample dialogue: Cybele: "Oh, I thought you were the Russell Baker who wrote for the New York Times" Russell Baker: "I've written for the New York Times." Cybele: "Oh." Rest of Elevator: Uncomfortable silence). We're still not completely sure which Russell Baker it was, but that didn't stop us from enthusiastically greeting him with a cheery "Hi, Russell Baker!" a few glasses of wine later. Parties are fun. The party was still very, very packed but we managed to make our way over to Margolick to congratulate him on his success (that's him It was lovely for us for slightly different reasons (not that we weren't proud! We were!) but the crowd had thinned with the departure of the first wave of guests and suddenly trays were circulating. HOORAY! We enjoyed some scrumptious chicken skewers and shrimp while others who eat smoked salmon enjoyed the little gravad lox appetizers, which is what they call it on the Upper West Side. Now that there were less people, we could literally see across the roof and saw to our joy that there were tables, with trays of cheese and veggies and snacks. The Zagats had totally come through. This was our kind of party. We stopped briefly to chat with NYT Styles writer Warren St. John, who mentioned that he recieved a disproportionate amount of email from Canadian football fans (and even a photo of his book next to a thermometer showing a temperature of -40 degrees Celsius -- he was impressed that I instinctively knew it was from Winnipeg). Then we were happy, because we ran into New York Magazine's hilarious and bubbly Jennifer Senior, who guided us to some extremely tasty guacamole. There was no need to move more than an arm's length from the guacamole for quite some time. We spotted MB founder and cyberhostess Laurel Touby in the crowd and, bidding the guacamole farewell, moved in that direction, stopping at another table to pay homage to the sweetest, most delicious yellow grape tomatoes that we had ever tasted. Seriously. Actually we were pretty clever because we kind of talked Laurel over to the tomato table, where we chatted and were introduced to James Taranto (who we learned is part Turkish but has no quibble with the Armenians, and who didn't laugh at our joke about how we come from a city that sounds like his last name. BTW it's not Ottawa). I recommended the delicious yellow grape tomatoes to Taranto; I think he was appreciative. Seriously, they were like sweet juicy mouthfuls of goodness. We also recommended the tomatoes to Diane Heifetz, real estate writer from the New York Post. She was in a colorful flowing dress that we fretted wasn't warm enough, but she seemed just fine. We then stopped to say hello to Michael Wolff, which I will be honest scared me a bit. Is it me, or does he sometimes seem a little aggressive in print? Plus he was a few feet too many from the tomatoes. Those are hard decisions. Compromising by slipping a few in our pocket, we went over to say hi -- and darned if he didn't turn out to be a delicious yellow tomato of sweetness himself! Seriously, he was very pleasant. Wolff was talking to the infamous Russell Baker; it was at this point that we said our chirpy hello. No need for an introduction, Russell Baker. We know who you are. By this time the party was winding down and people were complaining loudly that there were no more tomatoes. We bid our adieus to the lovely, windswept roof with the beautiful views, thanked our host and *In the ring, that is. Louis died drug-addicted and destitute at 66; Schmeling died a celebrated millionaire at 99. Email This Post |
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