TVNewser FishbowlNY AgencySpy TVSpy LostRemote PRNewser SocialTimes AllFacebook 10,000 Words GalleyCat UnBeige MediaJobsDaily

Chef José Andrés to Teach Class at GWU

Attention food writers and journalists who like to eat.

World-renowned Spanish chef José Andrés will teach the final class of “The World on a Plate: How Food Shapes Civilization,” his first-ever course at the George Washington University. After class, Andrés will cook an 8-foot paella for all participants. This event is open to the GW community.

According to a release, as part of the class, judges will select the top three videos submitted as part of a final project for the course. Projects range from creating an app that determines food safety to appealing to Congress to revise rules for food donations.

Confirmed judges include:

Andrés, president, Think Food Group; Todd Gray, executive chef and co-owner, Equinox, Todd Gray’s Watershed and Todd Gray’s Muse at the Corcoran; Diane Robinson Knapp, chair, Urban Food Task Force; Michel Nischan, CEO and president, Wholesome Wave; owner and founder, Dressing Room and Nora Pouillon, chef and owner, Nora Restaurant

Media should RSVP to Taylor Tibbetts at or 202-994-1462 or Jill Sankey at or 202-994-6466.

Mediabistro Course

Social Media 201

Social Media 201Starting October 13Social Media 201 picks up where Social Media 101 leaves off, to provide you with hands-on instruction for gaining likes, followers, retweets, favorites, pins, and engagement. Social media experts will teach you how to make social media marketing work for your bottom line and achieving your business goals. Register now!