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VIDEO: How to Be the Next Celebrity Chef

In Round 2 of our video interview with Food Network chefs, Alex Guarnaschelli and Robert Irvine tell us what it takes to be the next celebrity chef. And they should know. Guarnaschelli, in addition to being executive chef of New York City’s Butter Restaurant, is a recurring judge on Chopped, hosts Alex’s Day Off and has appeared on Iron Chef America as both a judge and a challenger. She earned the title of Iron Chef herself on The Next Iron Chef: Redemption.

Irvine’s claim to fame came on Food Network’s Dinner: Impossible, which spun off into the ever-popular Restaurant: Impossible, now in its seventh season. The British star’s new reality-competition show, Restaurant Express debuts Sunday at 9 p.m. ET.

Also, see: TV Chefs Alex Guarnaschelli, Robert Irvine and Andrew Zimmern on Their Top Foods

Mediabistro Course

Personal Essay Writing: Master Class

Personal Essay Writing: Master ClassStarting October 21, work with the senior editor at Marie Claire magazine to polish and publish your essay! Whitney Joiner will help you to develop your voice, narrative, and identity, draft your pitch, and decide where to market your essay. Register now!