carolyn tesini

South Portland, ME USA
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Professional Experience

An experienced food writer, recipe developer and cookbook editor.

Expertise

Editor
6 Years
Writer
6 Years
Social Media
2 Years

Specialty

Environment & Nature
Entry Level
Food
6 Years
Travel
1 Year

Industries


Magazine - Large Consumer/National magazines
6 Years

Total Media Industry Experience

7 Years

Media Client List (# assignments last 2 yrs)

EatingWell (6-10), Vegetarian Times (1-2)

Other Work History

Associate food editor, EatingWell, 6 years

Computer Skills

Word, Excel, Mac OS

Showcase

Food

How my Lebanese roots have inspired my cooking.
Food feature describing experience growing a garden at EatingWell.
Healthy makeovers of classic chips and dips for the Super Bowl.
A memoir of my family's holiday cookie-baking tradition, plus the winners of EatingWell's annual cookie contest.
Bruce Aidells shares his secrets to making healthier burgers that still taste fabulous.
How to make Italian-style pressed sandwiches at home without a panini press.
When the chill of winter hits, humble root vegetables sustain and inspire us.

Spirits

How hard apple cider is making its comeback.
The basics of pairing beer with food.
Five light beers that sacrifice calories, not flavor.

Travel

A trip to Jamaica through the eyes of a foodie.

The Environment

How innovative companies are making packaging from food.