Professional Experience
A tri-lingual (English, Spanish, Italian) freelancer and licensed taxi driver, I've covered everything from tango in Buenos Aires to cab driving in New York and restaurants in Rome for a variety of US and international publications. I'm currently writing Driving Hungry (Vintage, 2014), the story behind my award-winning Taxi Gourmet blog, which has been featured in The New York Times, The Washington Post, The Wall Street Journal, among other outlets in Europe and Latin America.
Expertise
Book Author
1 Year
Editor
4 Years
Writer
7 Years
Specialty
Food
22 Years
Travel
21 Years
Industries
Magazine - Large Consumer/National magazines
5 Years
Newspaper - National
1 Year
Online/new media
5 Years