Deborah Keegan

I am a public relations professional specializing in media relations at Babble On Communications. Babble On Communications helps organizations plan and execute PR campaigns that embrace the possibilities of the digital age, blending both a bottom up and top down approach to all of our work. We engage the world in the amazing stories of our clients. We believe that people value what they co-create. We also believe that the era of participation requires a philosophical shift in how brands approach PR or they will become irrelevant and then extinct. I am also a Chef and past owner of The City Kitchen, a culinary company specializing in in-home cooking classes, catering, recipe and menu development and culinary tours. As a chef I worked in some of Toronto's best restaurants and in Bologna and Bassano del Grappa Italy. Specialties: Public Relations: Expert media relations, event/launch planning and production, direct consumer engagement, social media community engagement