Professional Experience
Jessica Llanes is a published author, blogger, and contributor to several consumer publications. She has an undergraduate degree in English, and also studied Shakespeare and creative writing at Cambridge University.
A full-time freelancer since 2005, Jessica has 15 years' experience in book & magazine publishing, corporate communications and print/web advertising as both a writer and editor.
She has taken on a variety of projects from interviewing Food Network chefs about their favorite Thanksgiving recipes and exploring the drought situation in North Texas, to drafting a press kit for an upscale restaurant in Antigua and authoring a book about the artwork of Macaroni Grill restaurateur, Philip J. Romano.
Recent projects include magazine writing, web content writing, technical writing, book editing, and ghostwriting. Specialties include food, travel, health/fitness, self-improvement, higher education, culture & the arts.
Explore further: http://jessica.nwconsultinc.com
Expertise
Copywriter
5 Years
Editor
15 Years
Writer
15 Years
Specialty
Education
6 Years
Food
15 Years
Health
15 Years
Industries
Magazine - Large Consumer/National magazines
7 Years
Book Publishing Consumer
10 Years
Advertising agency
2 Years